Tuesday, August 24, 2004

Krazy Krepe!

Feeling (still) not entirely healthy, perhaps having something to do with a recent weekend of excess, followed immediately by a weekend in Vegas of more excess, I felt the need for better-than-average food of a healthy quality. Hence, a return to the tasty crepery downtown. I went with their Greek crepe, which includes feta, tomatoes, red onions, cucumber, and some variety of olives which I've since forgotten, with a garnish of oregano and tzaziki sauce. Tasty, filling, and good for ze health!

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