Tuesday, August 24, 2004

Krazy Krepe!

Feeling (still) not entirely healthy, perhaps having something to do with a recent weekend of excess, followed immediately by a weekend in Vegas of more excess, I felt the need for better-than-average food of a healthy quality. Hence, a return to the tasty crepery downtown. I went with their Greek crepe, which includes feta, tomatoes, red onions, cucumber, and some variety of olives which I've since forgotten, with a garnish of oregano and tzaziki sauce. Tasty, filling, and good for ze health!

Tuesday, August 17, 2004

Teriyaki Chicken @ the Gateway Cafe

Boy, I really feel like I'm breaking the ice here. The silence is haunting.

Had to run a load of errands around town, but didn't want to eat out. Today was one of those Body Fuel days, where lunch is not an experience -- merely a chance to reload the body.

I settled for the predictability of the Gateway Cafe, where the teriyaki chicken was predictably paired with a green salad (w/ ranch) and a big pile of sticky rice.

Just what the desk jockey ordered.